Tickets for this event can be booked directly with Amelia's Bakehouse below.
Dates: Saturday 6th July, 10am-2pm
Duration: 4 hours
Location: Kitchen in the Garden @ Cedar Nursery, Cobham, Surrey
An introduction to the joys of real bread, all in a small, fun, hands on class run by Amelia from Amelia's Bakehouse, using the wood-fired ovens at Kitchen in the Garden.
You will learn how to knead, shape and bake a variety of breads as well as some of the science behind it. Each class includes all equipment, ingredients, snacks of bread and dips throughout the class, recipes and a loaf and piece of focaccia to take home.
