Le Panyol Model 66

The Le Panyol 66 Bread Oven is a KIT model, designed to be integrated into a masonry structure

The very first model in the Liberty range, the compact size and small volume make it the perfect solution for tighter spaces (130cmx125cm, including cladding). It only needs 4-6kg of wood to heat up, gets up to cruising temperature (400°C) in just an hour and a half and allows you to bake 5kg of bread in one run - or 20 pizzas in an hour. This is the ideal oven for day to day use, perfect when you bake regularly for a small household.

Le Panyol ovens can be installed in a variety of ways; please call, email or visit to speak to us.

If you would like to see our Le Panyol oven in action, please call us to book in a visit. 

Capacity:

2 dishes on the oven floor

5 kg of bread dough / batch

4 - 6 kg of wood / each firing

Product Info:

The kit includes (alongside the oven):

• 1 oven door
• 1 stainless steel throat
• 1 peel 
• 1 bag of mortar
• 2 bags of grog to insulate the hearth
• Rolled fibre blanket
• Refractory cement
• Vermiculite
• Wire mesh
• 1 assembly manual
• 12-year guarantee